@OEEatOSU


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Advancing global solutions through education, research and outreach.

One of the greatest challenges of our time lies in our ability to secure reliable, affordable, and sustainable energy for future generations. Ohio State is meeting the energy challenge head-on. The Ohio State University is dedicated to advancing education, research, and innovation for energy and the environment, emphasizing how those needs can be met sustainably. Stay up to date on energy, environment and sustainability news at Ohio State with our Faculty/Staff Newsletter and Student Newsletter.

Energy and Environment News

First Energy Impacts Symposium Starts Wednesday at Ohio State

07/25/17 – The first-ever Energy Impacts Symposium is taking place this Wednesday and Thursday at The Ohio State University. Read more.

Ohio State University Hospital East a Star for Energy Efficiency

07/25/17 – In November, Ohio State University Hospital East received an Energy Star certification from the U.S. Environmental Protection Agency (EPA). Read more.

The Ohio State University wins APPA Sustainability Award

07/25/17 – Facilities Operations and Development recognized as leader in sustainable practices. Read more.

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Events

  • July 27, 2017

    July EPN Breakfast Club

    Plan to attend the July EPN Breakfast Club "Community Development in Energy Host Communities". Panel speakers will discuss the expansion of the oil and gas extraction and transmission industry in Ohio and how it affects local communities. Read more.

  • August 07, 2017

    WKSHP 170: Algae Identification Workshop, August 7-8 or August 9-10

    Enroll in this hands-on, lecture, laboratory and field workshop to learn collection, identification, preservation, enumeration, and control techniques and basic ecology of algae. Read more.

  • August 07, 2017

    WKSHP 130: Dealing with Cyanobacteria, Algal Toxins and Taste & Odor Compound, August 7-9 or August 9-10

    This workshop will focus on understanding toxin production by algae and strategies for water professionals to manage toxins and taste/odor issues. Read more.

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