WKSHP 140: Aquatic Invasive Species - Hazard Analysis and Critical Control Point

August 28 - 29

Stone Laboratory, Put-In-Bay, Ohio

Participants will learn to develop and implement Hazard Analysis and Critical Control Point (HACCP) plans, which identify and control potential invasive species introductions via natural resource management and research activities.

Prerequisites: For natural resource land and/or park managers, educators and natural resource professionals. Seeking participants from agency, organization, industry and university professions. Must be at least 18 years of age.

To learn more about the workshop, contact Tory Gabriel at gabriel.78@osu.edu.